The development of packaging technology has played a significant role in maintaining the quality of food.

The primary purpose of a food packaging is to prevent its contamination due to environmental factors. It also provides nutritional information to the customers.

The secondary purpose includes convenience, tamper indication, and traceability. Food packaging focuses on providing a cost-effective storage solution that’s compliant with health standards. It also maintains the safety of food and minimizes environmental effects.

Here are some ways flexible packaging is assisting the food industry:

Preservation and Protection

If left exposed in front of the environment, the food can experience rapid deterioration. Flexible packaging maintains the taste and texture of food. It retains the effect of food processing. It increases its shelf life and maintains a quality that’s appropriate for consumption.

Packaging protects the food against three major factors:

• Chemical Protection

Many compositional changes are triggered in the food content once it’s exposed to environmental factors. These factors may be moisture, gases, and light. They react with the components of food. This can alter the taste and tamper its quality.

Packaging materials like metal and glass serve as a barrier against chemical reactions. Plastic offers a high degree of protection but maintains a degree of permeability to vapors. Metals and glass offer absolute protection. The degree of permeability that’s acceptable decides the choice of packaging material.

• Biological Protection

Biological protection refers to the protection against microorganisms and pathogens. It also prevents insects from contaminating the food. Biological protection is an essential factor. It prevents spoilage and disease.

Food packaging also serves as a barrier to senescence. It maintains the internal packaging environment and prevents odor transmission.

• Physical Protection

Physical protection of food is among the many benefits of flexible food packaging. It prevents food against mechanical damage. This includes crushing and abrasion. Delicate food items like eggs and fruits can be easily stored without compromising on their texture and quality.

Flexible Marketing Strategy

Packaging is the product’s face. It’s the first thing that comes into customer’s view prior to the purchase. Creative packaging grabs customer attention. It’s an innovative way to boost sales.

Distinctive packaging allows a product to stand out. It conveys the necessary product information. This includes its expiration date, nutritional value, and manufacturer information.

Reduction in Food Waste

The development in the packaging industry has minimized the wastage of food. In 1989, 25% wastage of food grain was recorded globally. Today, food packaging has prolonged the usability of food. This has significantly reduced the its wastage.

Food packaging plays a significant role in maintaining the quality of food. Looking for packaging solutions to maintain the integrity of your food product? Get in touch with PremiumVials. Our extensive range of packaging items includes plastic bottles, glass jars, and metal containers.

Contact us today and get access to safe packaging solutions!